Otherwise known as Bavette steak, this delicious cut has wide muscle fibers, similar to that of a brisket. You can think of this almost as a thicker skirt steak with its distinctive muscle grain. What it lacks in any tenderness it makes up for in flavor, but certainly needs nothing more than salt and a good sear for great results. Cut against the muscle fibers once cooked for best results.
All of our meat is shipped frozen in insulated packaging with cold protection in place. The majority of our shipping materials are also 100% recyclable.
All shipments will include a UPS tracking number so that customers can keep track of when their shipment will arrive, followed by a confirmation email once the package arrives on your doorstep.
If for any reason your shipment is delayed to the point where it arrives at unsafe temperatures, we will send you another shipment promptly.
We ship orders every Tuesday/Wednesday. If your order is placed by noon on Tuesday, it will ship the same week. If your order is placed after noon on Tuesday, your shipment will likely wait until the following week.