Cut from the top round muscle (also known as inside round), this cheaper steak is on the leaner side and needs a little help. But don't let that prevent you from taking advantage of this flavorful cut. With an acid containing marinade (lemon, lime, vinegar, etc) this steak can be just as tender as any other. Or go the braising route and create a hearty smothered steak by braising in sauce for 45 minutes until fork tender. Also a great option for making beef jerky because of its leaner composition.
All of our meat is shipped frozen in insulated packaging with cold protection in place. The majority of our shipping materials are also 100% recyclable.
All shipments will include a UPS tracking number so that customers can keep track of when their shipment will arrive, followed by a confirmation email once the package arrives on your doorstep.
If for any reason your shipment is delayed to the point where it arrives at unsafe temperatures, we will send you another shipment promptly.
We ship orders every Tuesday/Wednesday. If your order is placed by noon on Tuesday, it will ship the same week. If your order is placed after noon on Tuesday, your shipment will likely wait until the following week.